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Swiss Water Process Decaf – Honduras

$17.00 – $104.00 — available on subscription

The Swiss Water Process of decaffeination leaves you with a clean and smooth cup of coffee that is bright and crisp.

Region: Honduras
Altitude: 1,200-1,500 meters above sea level
Grower: Small Holder Farms
Process: Swiss Water Process
Tasting Notes: Smooth, Bright & Crisp

Swiss water processing uses pure water to gently remove caffeine. The 100% chemical free process decaffeinates coffee grown and harvested with the utmost of care to ensure a beautifully complex and smooth cup of coffee.  Absolutely beautiful when brewed using a Hario pourover set.

Learn more about the decaffeination process at Swiss Water Decaf

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