Region: Chuave district within the Chimbu Province
Altitude: 1,350 meters
Grower: Small farms organized in the Siane Organic Agricultural Cooperative
Process: Fully washed and dried in the sun
Variety: Bourbon & Typica
Tasting Notes: Creamy, Butterscotch and Milk Chocolate
Sourced by our partners at Single Origin Coffee, the Siane Chimbu is Certified an Organic coffee and roasted to highlight tasting notes of milk chocolate and butterscotch. This pleasantly smooth organic coffee has low acidity with a rich mouthfeel. The farms in the region are small and remote, with the Cooperative arrangement playing an important role in assisting farmers with financing, coffee quality improvements and community based projects to promote gender equality and education.
Looking for something that’s not quite as dark with a bright acidity? Try this Colombian coffee!