Description
Region: Honduras
Altitude: 1,200-1,500 meters above sea level
Grower: Small Holder Farms
Process: Swiss Water Process
Tasting Notes: Smooth, Bright & Crisp
Swiss water processing uses pure water to gently remove caffeine. The 100% chemical free process decaffeinates coffee grown and harvested with the utmost of care to ensure a beautifully complex and smooth cup of coffee. Absolutely beautiful when brewed using a Hario pourover set.
Learn more about the decaffeination process at Swiss Water Decaf
